Brandy Ho's

On October 18, 1980, brothers, Brandy, Jack and Sedgewick, realized their lifelong dream of starting their own family restaurant and opened their doors to the public. Being the eldest, Brandy took the leadership role and managed the business. From the open kitchen, Sedgewick’s culinary skills became the main attraction. Jack, the youngest, started as a server, but now can be found running the show.