Curry & More

Food is such a big part of Indian culture that when travelers leave their planes, the first thing they notice is the aroma. Fragrant spices coupled with the sound of clanging pans are a constant presence in the background of any trip to India. Although you may not hear the clanging pans, at Curry & More we strive to bring Indian flavors that are both fragrant and delicious to your tables. Our experienced chefs are experts at marrying contemporary styling to classic Indian cooking, preparing popular favorites like Murg Awadi Korma (Chicken in a mild cream sauce with nuts), Chicken Tikka Masala and our spicy Lamb Roganjosh.

No matter what your experience with Indian food, there's something on our menu that will suit you well. Daredevils can attempt our hottest dishes while others prefer to cool off with soothing Rasmalai. Our pillow-soft naan bread is cooked in a traditional Indian Tandoor oven. There is so much variety in Indian cooking, and we invite you to come and try it yourself.