deadhorse hill is a refined American restaurant & café in the heart of Worcester’s City Square. Built on a passion for food, innovation, and sincere hospitality, it celebrates New England bounty with advanced technique in a comfortable, welcoming environment. Owned and operated by Jared Forman and Sean Woods, veterans of top restaurants in New York and Boston, and entrepreneur Albert LaValley, deadhorse hill melds upscale cuisine and creative craft cocktails with approachability and fun. Located at 281 Main Street in Worcester, MA, more information can be found at www.deadhorsehill.com.