Serving Houston Since 1954
http://doylesofhouston.com/
The restaurant was started by Leo Doyle & sister Cloe as a delicatessen selling meats and cheeses. For over fifty years Doyle's has maintained its tradition as a family restaurant. Now serving sandwiches, pizzas, pasta and more at what we think is a steal. Come try our tasty Reuben on Rye or Heartland Salad today.