Frogs Leap Public House is a farm to table restaurant focused on local, sustainable, natural and organic products prepared in modern regional dishes including innovative southern comfort foods, street foods and pub fare. The menu and changes every week or so.. We have a selection of local craft beers on tap, hand made seasonal cocktails and a carefully selected wine list to match our menus. We have a lively but elegant bar scene with a flat screen TV and a chef's bar where you can watch the wood oven and grill first hand.