Historic Casbeers Center Grill

This Tex Mex Grill offers only the finest meats and freshest vegetables. From the nation’s best packers and growers find their way into our kitchen. Our FAMOUS Enchiladas are made fresh daily, topped with our savory chill, fresh shredded Cheddar cheese and onions, cooked to perfection in true South Texas tradition for you by Chef/Owner Richard Naylor, founder of RiX Restaurants, and served to you piping hot and BUBBLY!

Established in 1932, Casbeer’s Center has been a cornerstone for the Beaken Hill neighborhood of San Antonio, Texas. Casbeer's was originally a small neighborhood bar and was made famous by the addition of a grill and ovens for cooking original flavored and piping hot chili and cheese covered enchiladas.