Il Faro Pizzeria and Restaurant

We come from Cento, a little town among the cities of Ferrara, Modena and Bologna in the Emilia Romagna region and cradle of the Parmigiano Reggiano, Mortadella and Balsamic Vinegar.
Il Faro is the meeting point among north and south of Italy bring to you the cuisine that we have lived and breathed ever since we born. We truly believe you won’t find pizzas or pastas like our anywhere else as our processes remain truthful to the original Italian methods: using traditional recipes and fresh ingredients.
The chef (guess where he is from?) adds the genuine touches of Emilia Romagna’s style that gives our pizzas and pastas its distinctive flavor profile and will bring to your table an authentic slice of Italy.