Lalibela Ethiopian Restaurant

Looking to taste unique food in the New Haven area? Our extensive menu features authentic meat and vegetarian Ethiopian dishes that are carefully seasoned and prepared for optimal enjoyment.

Ethiopian cuisine is based on an exotic blend of spices both robust and subtle. A part of each entree is the traditional bread called injera. Entrees are eaten by breaking off a small piece of injera, placing it on the stew of your choice, and pinching your fingers together to pick up the amount of food you desire.

The New York Times says: “Perhaps it’s the hominess of the cuisine, or the ritual of eating with your hands, but the pleasure of sharing these simply prepared, tasty dishes makes Lalibela a lovely place for a casual get-together.”

Come by today and see what all the fuss is about!