Lennie's

At Lennie’s we are committed to keeping Hoosier Hospitality alive and well. If you're visiting from out-of-town, we thank you for searching us out. If you're a regular at Lennie's, we want you to know that we deeply appreciate your ongoing support.

Fred Manion, Chef Fred to most of us, began his epicurean journey by training at the Culinary Institute of America. After graduating, Manion returned to Bloomington and took the lead in Lennie's kitchen, sheparding our much-loved menu and creating several items that have gained national attention.

Bloomington Brewing Company, our sister company is right next door and the first brewpub in Southern Indiana. You can enjoy a pint straight from the serving tanks, and watch as brewers Floyd, Nick and Mark blend art with science to create award winning, unfiltered, unpasteurized ales.