LL Dent Restaurant

Serving authentic home-style American cuisine with a southern flair, LL Dent Restaurant is the living realization of a life-long dream of co-owners Lillian Dent and her daughter Chef Leisa Dent. Set in an environment reminiscent of a southern dining room, LL Dent's authenticity is only surpassed by its hospitality.



LL Dent is a full service Long Island southern restaurant, unique to Nassau County, featuring lunch and dinner Tuesday through Sunday. Chef Leisa Dent, the child of transplanted southerners, has been practicing her trade for over 30 years in New York and in the south. LL Dent's menu features many of her favorite dishes perfected over a lifetime and handed down from her parents and grandparents.



The menu features southern food including fried green tomatoes, pulled pork, fried chicken livers, collard greens, cornbread, fried catfish, and other southern delicacies. View the current dinner specials. On Sundays, join the Dent family for Sunday brunch and you'll find yourself enjoying a tradition of southern excellence.