Mark Buxton - Southeastern Wildlife Habitat Services

Known throughout the Southeast for improving deer herd quality and turkey numbers by improving habitat and nutrition quality. I have planted and maintained more than 11,000 acres of food plots. Previous instructor for Deer Steward I and Deer Steward II courses. In 1989, before it was thought possible, I became one of the first deer managers in the Southeast to implement a harvest strategy based on aging deer on the hoof. Clients throughout the Southeastern states with written management plans on properties ranging in size from 50 acres to 25,000 acres.