Miguel's Pizza

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From MiguelsPizza.com:

Miguel's was opened by Miguel and Susan Ventura in 1984 as an ice cream shop that was soon to transform into a homemade pizza restaurant over the years that served a seasonal tourism trade. Home grown veggies from the garden as well as homemade dough and sauce made those seasonal customers return every year.

Through time Miguel's developed as a gathering place for tourists, hikers, bikers, rock climbers, hunters, photographers, birdwatchers, arch hunters, cavers, naturalists, and outdoor enthusiasts of all ages all coming to enjoy the beauty of the Red River Gorge and Natural Bridge.

Miguel's befriended the climbing community that was coming from around the country that had discovered the hidden world-class rock climbing in the area. Funds were raised for the Red River Gorge Climbers Coalition that helped the group get its start. What started as a message center for that community developed into a campground, gear shop, and rental business specifically for climbers.

Miguel's Pizza is open from 7 a.m. to 9:45 p.m. everyday except when closed (Dec. 1-Mar. 1). Sit down and takeout service are available with a lot of folks calling ahead to beat the crowds. Tourists showing up at the brink of exhaustion and hunger can quickly rejuvenate with the high quality and fair price of the food that Miguel's offers.