Nha Trang One

Located in downtown New York City, we offer authentic and traditional dishes at affordable prices in a friendly atmosphere. Like in all traditional Vietnamese food, we use a diverse range of herbs and spices including lemongrass, mint, cilantro, Thai basil, and more.

We offer large varieties of Pho, a traditional noodles made with chicken or beef broth, Goi cuon, a summer roll made from shrimp or pork, vermicelli noodle, shredded lettuce and chives served at room temperature with hosin peanut sauce. Try one of our most popular appetizers, Cha goi spring rolls.

We are open 7 days a week for lunch and dinner. Dine-in with us or get it to-go! Enjoy a glass of wine from our extensive wine list or one our beer selections when you join us for lunch or dinner. We look forward to seeing you soon!