Welcome to Rick's Cafe!
Owned by Richard and Molly Wood, Richard will be the smiling face you see when you walk in. Molly handles the business and marketing aspects behind the scenes. We are so excited to be in business!
Richard is a graduate of the Culinary Program at SMCC, and has worked as a line cook and chef for over ten years. His favorite things to make are breakfast and sandwiches, so our menu reflects what he loves and hopefully what you will love as well!
Rick's Lobby Cafe uses high-quality ingredients and local food vendors to ensure we're making yummy food at fair prices. We get our bread and bagels from Botto's Bakery, our meats and cheeses from Boar's Head, and we also have Udi's gluten-free bread in stock.
Come in and try a delicious sandwich, salad, or even a Rickroll (it'll never let you down!). Spread the word and tell all your friends and loved ones about Rick's Cafe!
We take our food and customer service seriously, so if you have any comments, suggestions, or concerns, please contact us via email: rickslobbycafe@gmail.com
Make sure you ask for a Lunch Punch card - buy 9 sammies and the 10th one is on us!