Takuya, with two locations in San Francisco and one in San Mateo, offers a delicious traditional Japanese delicacy to the food culture experience:
Immagine daily baked bread made using fresh and healthy ingredients with your choice of highest quality meats selection of beef, turkey, bratwurst, kurobuta (black pork sausage), sausages, and sakana (fish sausage with tuna flakes). Then comes the toppings that makes your Japanese style hog dog stands out. The standard topping comes with caramelized onions, teriyaki sauce, mayonnaise and the piece of resistance:
confetti nori seaweed, bonito flakes, fried noodles, crunchy shrimp tempura, or sliced onions and plum sauce, etc.
There are three signature Takuya available and organic ingredients on demand. The Takuya flavor combinations make perfect sense after you taste them and next time you crave for a hot dog you will be back here again and again!