The founders of Teriyaki Madness grew up in Seattle where authentic teriyaki houses are as prevalent as Starbuck’s. They made it their mission to take the fresh teriyaki taste of home where it seldom had gone before, launching Teriyaki Madness in 2003. With 41 restaurants and counting, the fast casual concept is delighting diners nationwide, serving up quick meals with delicious Pan-Asian flavors, high-quality protein, fresh vegetables and house-made sauces. For more information visit: www.TeriyakiMadness.com