The Cove Restaurant

The Cove Restaurant is Fall River’s finest destination for seafood, offering traditional American cuisine as well as several European-inspired dishes. With both indoor and outdoor dining available, we serve a varied assortment of fish, shellfish, steaks, pasta, pizza, and more. Opened in 2014, our restaurant has a large, elegant dining room with an open-beam ceiling and large windows that offer an abundance of natural light during the day.

Our indoor dining room and outdoor patio seating options each have their own menu. If you’re joining us for dinner, you’ll probably want to eat in the dining room so you can try one of our entrees or steaks. We also have a pub side of the restaurant with flat screen TV’s featuring the dining room menu as well. For a more casual dining experience, the patio menu offers a raw bar, soups, salads, sandwiches, appetizers, burgers, pizzas, and fried seafood specials. During the day, the full outside bar, raw bar, and breathtaking view of Mount Hope Bay make the patio a smart choice.

The raw bar features both raw and steamed fruits of the sea; sample something simple and unseasoned like little necks, oysters, jumbo shrimp.

In the short time that we’ve been open, our Cioppino has already made quite a stir. This Portuguese take on a San Francisco classic features shrimp, scallops, little necks, crab, cod, and chourico in a white wine tomato broth served with toasted garlic points. It’s a worldly dish that really showcases the culinary team’s culinary prowess.

Lobster Fra Diavolo is a must try for anyone who appreciates a little spice. The dish has fresh, shelled lobster meat in a spicy tomato sauce with onions and peppers over fresh capellini.

There are always plenty of traditional seafood dishes for you to choose from like scallops with lemon risotto, pan seared salmon, or linguini and clam sauce.

We also serve several choice steaks including an 8 oz. filet, 12 oz. sirloin, and tenderloin steak tips. Our juicy Angus burgers are a popular choice among both patio and dining room patrons, available with an assorted range of toppings.

Accessible by boat, our marina has 44 slips and facilities for boaters. Boats must be 25’ or larger for slip rentals. We offer 400' of free transit dockage.

We have several gluten-free options on our menu. Please inform your server of any food allergies and we will do our best to accommodate your needs.