Zucker Bakery

Established in 2011. Owner chef Zohar Zohar took a long break from the kitchen and the ovens to raise her sweet kids, after working for many years in top NYC restaurants for famous chefs, Daniel Boulud, David Bouley and friend pastry chef Johnny Iuzzini who also inspired her deserts and style. In her new venture Zucker Bakery – a family owned home-style bakery and coffee shop – Zohar bakes her one-of-a-kind cookies and sticky buns known as Roses. Mrs. Zohar’s baking is influenced by her Israeli family and friends of European and Moroccan backgrounds.
“I try to keep the homey feeling of my grandmother’s house and hope to touch some people’s nostalgic memories through the cookies’ taste and the design of the shop, while keeping my fine details and quality” – Zohar Zohar

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Yelp: http://www.yelp.com/biz/zucker-bakery-new-york