Alexander’s, a popular choice of the Hilton Head Island dining scene since 1977, will reopen at 5:00PM on March 28, 2017 as an upscale seafood restaurant, featuring seasonally-inspired cuisine, locally-caught seafood and many locally-sourced ingredients. The menu will pay tribute to many classic Alexander’s favorites such as Stuffed Flounder, Shrimp and Grits, and Wiener Schnitzel. Alexander’s will be open for early dining and dinner, seven nights a week. For reservations, call 843-785-4999 or visit AlexandersRestaurant.com.