This bustling authentic eatery is a little piece of France nestled in the heart of Oregon's wine country. The small dining room has Provencal décor with dark hardwood floors, imprinted walls and French doors opening onto a patio. Local gourmets and tourists marvel about the unfussy yet elegant French standards, including the popular three-cheese fondue, mussels with fries, onion soup and escargots with a Bourgogne sauce.” Bistro Maison is the bistro charming.