Bordeaux - Wine Food Spirits

Real people with a real passion for good wine, food and spirits. Bordeaux's culinary team takes you on a flavorful adventure with the emphasis on seasonal, local ingredients. Serving breakfast, lunch and dinner, 7 days/ week.

With heirloom tomatoes, root vegetables and greens from Ten Hens Farm in Bath, Michigan to cherries from Traverse City, to our housemade bacon jam...There's always something fresh to explore at Bordeaux!

Step into the Cork Room to choose from 100+ wines or grab a seat at our bar crafted of Timeless Timber (recovered from the Great Lakes). Unwind with a Michigan microbrew, muddled cocktail, or Wine Down Fridays.

Hosting a special occasion or meeting of the minds? Select one of three stylish private dining rooms, then let us wow your guests with a delicious and memorable meal. Sip, savor and celebrate at Bordeaux!