Steve Borra started Lodi’s first tiny bonded boutique winery behind a backyard shack in 1975 on Armstrong Road. Like all good wineries, we make our wines in the vineyard, with prime vine rows ingeniously planted in alignment with the afternoon sun for optimal ripening. The majority of our estate vineyards have been certified sustainable under Lodi Rules. In the winery, natural yeast from the vines and natural ML, along with complete bypassing of the press altogether result in the smoothest, most complex wines.
Tasting Room Hours
We are open only once a month during our open house weekend:
September 29 - October 1, Fri-Sun 12-5
October 20-22, Fri-Sun 12-5
November 17-19, Fri-Sun 12-5
December 15-17, Fri-Sun 12-5
Tasting Fee
$5.00 per person.
No charge for Borra club members and 2 of their guests.