Callaloo Caribbean Kitchen

LUNCH SPECIALS
1. Curry chicken served with channa (garbanzo beans), aloo (potato), and rice ($11)
2. Stewed Chicken served with red beans and rice ($11)
3. Jerk chicken served with black beans and rice ($12)
4. Curry Beef served with channa, aloo, and rice ($12)
5. Stewed fish served with red beans and rice ($13)
6. Stewed oxtail served with red beans and rice ($13)
7. Curry shrimp served with channa, aloo, and rice ($13)
8. Curry goat served with channa, aloo, and rice ($13)
9. Curry vegetarian served with channa, aloo, green beans, pumpkin, and rice ($10)

Roti Served All Day
10. Chicken Roti ($10)
11. Beef Roti ($11)
12. Goat Roti ($12)
13. Shrimp Roti ($12)
14. Vegetarian Roti ($8)

BEVERAGES
Endless Soft Drinks ($2.50)
Coca Cola, Diet Coke, Sprite, Lemonade, Diet Dr. Pepper, Barq's Root Beet

Imported (non-alcoholic)
Malta ($3)
Ginger Beer ($3)

Hot Beverages ($2)
Coffee or Tea

Homemade Drinks ($3)
Sorrel, Soursop, Passion-Mango, Mango, Passionfruit, Virgin Pina Colada

DINNER SPECIALS (3:00 pm to close every day.
1. Curry chicken served with channa, aloo, rice, and macaroni pie ($13)
2. Stewed chicken served with red beans, rice, and lentil peas ($13)
3. Jerk chicken served with black beans, rice, and plantain ($14)
4. Curry beef served with channa, aloo, rice, and pumpkin ($14)
5. Stewed fish served with red beans, rice, and macaroni pie ($15)
6. Stewed oxtail served with red beans, rice, and lentil peas ($15)
7. Curry shrimp served with channa, aloo, rice, and macaroni pie ($15)
8. Curry goat served with channa, aloo, rice, and macaroni pie ($15)
9. Curry vegetarian served with channa, aloo, seasoned vegetables, pumpkin, plantain, and rice ($12)
SIDES: macaroni pie, plantain, lentil peas, seasoned vegetables, pumpkin, and callaloo

CHEF'S SPECIAL
Soca Chicken, served on white rice ($11)
Chicken Kebabs, served with black beans and rice ($11)
Veggie Kebabs, served with black beans and rice ($10)

CARIBBEAN DELIGHTS
1. Beef/veggie patties ($3)
2. Bake and shark on the weekends.
3. DESSERT: Sweet Potato Pone with vanilla ice cream ($3.50)
4. DESSERT: Coconut ice cream ($2)

WEEKEND SPECIALS (served all day Saturday and Sunday)
1. Vegetable/Oxtail/Cowheel Soup ($8/12/12)
2. Veggie/Chicken Pelau served with coleslaw ($8/11)
3. Crab and Dumpling ($15)
4. Doubles ($3.50)
5. Pholourie (10 for $2.50)