Owners, Michael and Robert Macchia have been trained under the tutelage of their father, Michael Macchia, of the Capriccio pizza fame. This apprenticeship has culminated in the opening of this popular and relaxing pizzeria restaurant.
This is where you come to when you’re in the mood for great pizza, a wonderful plate of pasta, or that Italian entrée you've been dreaming about.
You will taste the difference immediately that comes from the freshness of the ingredients, the excellence of taste, and pride of preparation.