Chef's Seafood Korner

"After building an impressive culinary career in the finest kitchens in town, Chef Dana Fuller is taking her talents and recipes to the Houston streets!
She and her team source their succulent seafood offerings straight from the Gulf of Mexico, guaranteeing freshness and waves of flavor in every scrumptious bite.
Her crowd pleasing selection will perfectly complement any occasion; weddings, birthdays, corporate meetings, etc… Book Chef’s Seafood Korner for your next event and treat your guests to a taste of excellence!" ..... Roaming Hunger

She has excelled as "Chef de Cusinie" and Chef de Partie" at many restaurants including Season 52 in North Park, Cirque Du Soleil, DFW Marriott Hotel, Savor Restaurant, Bailey's Restaurant, Technique Restaurant, and is know for making the best beignets in Houston during her tenure at Jaxton's restaurant in Cypress TX.