Chindian Cafe

We feature a diverse menu of Asian-inspired soups, salads, noodle and rice dishes, locally produced organic and free-range meats and vegetables, accentuated by Nina Wong’s signature syrups and sauces.

A full beer and wine list complements flavors from China, India, Malaysia and Vietnam, with unique creations such as homemade ginger tea and lemonade.

We are Asian Fusion: Chinese (Chin) & Indian (Dian)
Malaysian / Vietnamese