Providing a casual approach to haute cuisine, Coffeemania NYC serves up seasonal fare in an all-day dining environment in the heart of New York City’s Bryant Park. The first overseas location of the popular Moscow restaurant group, Coffeemania NYC’s innovative breakfast, lunch and dinner menus, created by Chef Titus Wang, incorporate classic French techniques with hints of Asian influence. Dessert menus feature patisserie created on site in the classic French tradition. Coffeemania NYC’s diverse beverage program includes artisanal cocktails, fruit and herb infusions, tonics, spritzers and one-of-a-kind coffee beverages prepared by the award-winning barista team. Coffeemania NYC provides a warm environment where guests can feel welcome whether they want to enjoy a single cup of espresso or a complete dining experience For more information please visit http://coffeemanianyc.com