Tucked inside the Downtown Grand hotel in the new metropolitan center of Downtown Las Vegas, the Commissary Latin Kitchen by Richard Sandoval is a fast casual dining experience from the internationally acclaimed chef who has uniquely positioned three different cuisine concepts all within the same eatery.
The foodie destination features three separate quick service counters with digital menu boards where guests will choose from soups, salads and paninis; burgers & shakes; and Latin rotisserie chicken. In addition to the trio of restaurants, the dining room boasts a Lavazza Coffee Café serving caffeine and crepes, and a marble topped bar with 40 taps total, pouring 20 different styles of craft beer.