Conca D'Oro Italian Pastry Shop

Conca D’Oro Italian Pastry Shop was established in 1935 and founded by Mario Caruso from Italy. While coming over to America, Mr. Caruso brought traditional old world Italian baked specialities.

Conca D’Oro was first opened up in Newark, NJ on 15th Avenue and then moved to South Orange Avenue. Then in 1976 they moved to their present location to 1039 Stuyvesant Avenue in Union, NJ. Conca D’Oro has been proudly serving four generations of families with nothing but the best assortment of miniature and large Italian pastries, along with Italian cookies and our famous traditional Italian Rum Cake.