Denis' Country Kitchen in Lodi

Serving up amazing breakfasts, salads and sandwiches for more than 20 years, our handcrafted meals really satisfy. Denis’ Country Kitchen uses only local, fresh ingredients to create a meal far superior to the typical “greasy spoon” chain restaurants. Owner Denis Xenos, a second-generation chef, is famous throughout the Central Valley for creating standout comfort dishes like Crab Eggs Benedict, Banana Nut Belgium Waffles, and his notorious Greek Potato Omelet. While his restaurant was voted “Best Breakfast” in the San Joaquin valley and Lodi's “Best Burger and French Fries,” Denis understands that enjoying a meal is about far more than just food. In addition to the mouth watering menu, our friendly atmosphere and outstanding service will ensure your complete satisfaction. Please join us for a meal or a fresh ground cup of gourmet coffee soon! We are sure your experience will be love at first bite.