At Dogwood Farm we raise all Hereford beef the old-fashioned way. Each animal has a natural, high quality diet of grasses and clovers in order to produce the most nutritious, best tasting beef possible. Superstores can't offer beef like this. To supply quantity, chain retailers offer beef mass-produced in crowded feedlots on high-starch diets, trucked from distant packers, and aged in transit. Our beef is locally produced from conception to consumer and packaged within 100 miles of home.