Durdens Catering LLC.

Durdens Catering LLC, is a independent off-premise catering company headed by Chef Rytonie Durden. Chef Tony received his formal Culinary training at Baker College through thier premiere culinary program, better known as The Culinary Institute of Michigan. We are one of the premier caterers in the Metropolitan Detroit area looking to serve at your next event. Our Culinary team is a well rounded group of accomplished chefs. We believe in cooking with the finest ingredients. Our food is prepared for the soul, to comfort and soothe each an every palate. We have great tasting food, exceptional customer service and will cater any event to fit your budget. We are committed to creating excellent food and service within your means, and will exceed your expectations. We are here to provide you with the best food, service, and ambiance we can offer.