A breezy, casual Raw Bar & Restaurant located in the historic Empire Hotel across from Lincoln Center. Ed's Chowder House delivers the bounty of the Eastern shoreline to the Upper West Side serving refined yet unpretentious takes on regional seafood favorites in a classic New York City dining room. From lobster rolls and loaded shellfish chowder to skate schnitzel, simply grilled daily catches and an extensive East Coast raw bar, Ed’s “brings Montauk to the heart of Manhattan."