Emidio's Restaurant brought to you by Joe Sapeta, long time restaurant entrepreneur and experienced chef from the Tri -State Area. Join us for a light, delectable lunch on the weekdays or come spend a nice Friday night out with our home made sangria and warm entrees. Enjoy our diverse menu spanning across Portuguese, Italian, and Spanish cuisine. Whether your delight is seafood, steak, lamb, paella, chicken, pork or veal, Emidio's has you covered.