Farfars Danish Ice Cream Shop

Farfar’s ice cream recipes haven’t changed since the shop first opened its doors on June 16, 1979. The ice cream is still made fresh, on site, with the finest ice cream ingredients and has been named “Best of …” numerous times.
Farfar’s is still a local-family owned and operated business and employs dozens of local high school and college students, each year.
You can taste all of your favorite flavors at Farfar’s and the delicious, new flavors have been added over the years, too.