Farmer & Chef

We love Montana and the beauty of it’s landscape. And we’re guessing you do to. So why not make your celebration a truly unique Montana experience by not just looking at the landscape, but getting your food from it as well. What makes Farmer & Chef so unique is our sourcing. Everything we use is produced in Montana by organic and sustainable farms and ranches. The beef and pork, the heritage grains, the vegetables….even the edible flowers in the salad. Oh, and did I mention everything is cooked from scratch? Yep, even the garlic aioli is hand blended from local eggs and garlic from Two Bear Farm. What this means is your not only getting a unique and creative meal that matches the Montana season, but the food is fresh, healthy, and nutritious. And you supporting local communities and Montana agriculture.