Felicity Farms specializes in organically grown, sustainable, heritage vegetables and meat (Wagyu cattle & Berkshire pigs). Our three North Carolina farms were worked from the early 1700s by Quakers with original British land grants. The owners and workers fought in the Revolutionary War to win independence from England. The cemetery in the woods and the original tobacco barns are being lovingly restored to honor their legacy. The Criscito and Florio families have made these 260 acres their home since 2013. It is our dream to ensure that our family members, employees, and neighbors can eat healthy, organically grown produce and meats year round.