One of the best descriptions of Finnegan's was written in a critic's review. We think the following describes us well: "
“One of the things I remembered so well from a college semester spent in the UK was the pubs. Of course the hand-pumped carbon-dioxide-free ales were memorable, but even more foreign and unforgettable was the notion of entire families, from infants to grandparents, gathering at these warm, inviting establishments to enjoy a pint (not the kids) and a Ploughman’s or a steak and kidney pie. It was so utterly at odds with our American versions of a bar with its loud jukeboxes and rowdy college-age kids. Finnegan’s Marin reminded me of the more civilized version abroad.” – Pacific Sun