Fusion4 Restaurant & Bar will be serving savory and great tasting Jamaican, African, American, and Soul Food Fusion cuisine dishes such as Oxtail, Jerk Chicken, Pepper Chicken, Southern Fried Chicken, Fried Catfish, BBQ, Peanut Stew, Jollof Fried Rice, Seafood Gumbo, along with new chef creations like 5Stew Chili, Rocote Meat Snacks, Q Wings, and Linguini Afriano.
The primary Chefs bringing you these exquisite Caribbean, African and Soul Food-fusion tastes and flavors at Fusion4 Restaurant are Ms. Shirley Carter, formerly of the Caribbean Yard and of Shirley’s Island Cuisine, and “Chef T” formerly of Monafric Cuisine and Catering.