We specialize in bistro style fare with delicious daily specials. Owners Glen Baker and David Grafke have created a bright and very comfortable old world café atmosphere with an extensive menu of fair trade coffees and full espresso bar, freshly baked pastries, breakfast specialties, hot and cold sandwiches, and freshly made soups and salads along with an eclectic list of premium wines, beers, and specialty cocktails. We also have a great selection of vegetarian and vegan dishes. Be sure to leave room for dessert!
Our pastry case is graced with fresh baked muffins, cookies, brownies, assorted bars, cakes and pies and a host of other special treats that are made in house daily.
Gallop offers breakfast and lunch daily, with brunch being served all day long. Take-out menus are available and phone orders and catering engagements are accepted. All major credit cards are accepted.