Garden Fresh, Palo Alto

Chinese vegan cuisine (齋菜) is a centuries-old tradition that we are pleased to offer.
Choose from either pure vegetable dishes (eg: Kung Pao eggplant with tofu) or try our delicious mock meats (eg black pepper veggie chicken). We never use MSG, trans fats or high-fructose corn syrup, and all of our meals are cooked to order on location. We offer certain wheat-free items and accommodate most dietary requests.