Graycliff Restaurant

The elegant Graycliff Restaurant, located in the heart of Nassau in a beautiful, historic, colonial mansion with lush tropical gardens, has held its place with the top dining establishments in the region, serving delicious Continental cuisine with touches of Bahamian flavors for nearly three decades.

Graycliff Restaurant's cuisine epitomizes elegance in the finest continental and Bahamian tradition with a menu that is both tasteful and distinctive.

The cellar houses some fine and rare wines, with over 250,000 bottles from over 400 vintners in 15 countries, acquired over decades. The cellar is among the largest private collections in the world, receiving the prestigious Wine Spectator Grand Award since 1988.