Hello! My name is Barbara Price and I have over twenty five years of wedding cake design, decorating and catering experience. I have an impressive portfolio with many of the wedding cakes that I have designed and decorated over the years and my customers are welcome to choose from one of those wedding cakes as a starting point or all of the cakes can be modified to the customers tastes. If I do not have a cake that you're looking for, a new design can be created!! My cakes are reasonably priced and do not include materials used for the design such as the flowers, ribbons, and the cake topper. I will need these materials before the date of the wedding to complete the design. I charge $1.50 per slice. For example, for 150 people invited, the total for the wedding cake would be $225.00. This is the wedding cake, only. The reception is seperate and is based on the amount of people invited, although it usually averages at $6.00 per plate.
Foods that I can include in the catered reception but are not all included:
Fruit Trays
Vegetable Trays with Dips
Cheese Ball with a variety of crackers
MeatBalls
Ham Biscuits
Cheese Tray (price usually jumps with this addition)
Chicken Salad in Phyllo Pastry Puff
Pigs in a Blanket
Pimento Cheese with celery
Cocktail Weiners in BBQ Sauce
Peanuts
Mints
Flavored Punch
*Other foods can be added at the customers request.
Cake Prices:
Wedding cakes: $1.50 per slice
Grooms Cake: $25.00 for a 10 inch
$35.00 for a 12 inch
Frosted and Topped (Wedding Decoration) Cupcakes: 30 for $25.00
50 for $40.00