The Home Grown Farm Market is a producer only market aimed at providing fresh produce, flowers, plants, meats, cheeses and baked goods to the Southern Maryland community while promoting sustainable agriculture. Sustainable agriculture requires economic viability, eco-friendly production techniques that preserve water and soil resources, limited transportation of food and dependence on fossil fuels, and a strong connection between the producers and the consumers.
Hours of Operation:
Spring Season – April 5, 2014 until June 14, 2014 on Saturdays only from 9 am to 1 pm.
Peak Season - June 18, 2014 until November 1, 2014 on Wednesdays from 10 am to 4 pm and Saturdays from 9 am to 1 pm
Winter Season - November 8, 2014 until December 27, 2014 on Saturdays only from 9 am to 1 pm.