This award-winning restaurant and lounge, which is locally known for its upscale food in Lafayette's most unique atmosphere, serves breakfast, lunch and dinner. Located under the station clock on State Road 26 East at I-65 Exit 172, the restaurant is built on four levels around a fifty-year-old ficus tree. Prime-rib, hand-cut steaks and fresh seafood highlight the dinner menu, along with salads, pasta and sandwiches.