If you are looking for the South African Master Butcher, you have found him!!! Adrian is the "real" deer processor.. Adrian takes great pride in his work. Born and raised in South Africa Adrian was schooled in the art of old school butchery and sausage making. He obtained his degree in South Africa and is a certified Master Butcher. He has processed all kinds of wild game meats such as,kudu,gemsbok,springbok,elephant,zebra,nyala,cape buffalo,giraffe,wild bore,elk,deer, moose and more. To learn more check out www.huntersgolddeerprocessing.com Out of deer season we smoke Boston Butts Ribs and Bacon Stuffed Pork Loins we also make 13 different flavored gourmet sausages and Boerewors . www.masterbutchersausages.com