Kings County Distillery is New York City’s oldest operating whiskey distillery, the first since prohibition. Founded in 2010, Kings County makes handmade moonshine and bourbon out of the 113-year-old Paymaster Building in the Brooklyn Navy Yard. The distillery uses New York grain and traditional distilling equipment to make distinctive whiskey. Our moonshine won “Best in Category” for corn whiskey at the 2011 American Distilling Institute’s Craft Spirits Conference and Kings County won silver medals for both whiskies at the 2013 Conference. We only distill whiskey for our label and we never buy bulk whiskey from any other source.
Check out our new whiskey book: The Kings County Distillery Guide to Urban Moonshining, published by Abrams on October 22nd! Take a look at http://tinyurl.com/mey8c9m or at your local bookstore.