La Rosetta International Cuisine

Since 2006, La Rosetta has cultivated a loyal following of diners who appreciate the warm hospitality of this family owned restaurant while enjoying delicious Northern Italian, French, Cuban, Creole, and other dishes with international influence.

Under the leadership of Executive Chef, Freddy Gonzalez, Sous Chef Agueda Flores and the culinary creativity of Chef, Robert Gonzalez, La Rosetta serves a variety of traditional recipes accented with a unique blend of Latin and French flavor. Customers will be greeted warmly by owner, Jose Gonzalez, Robert's identical twin brother who manages the business and operations.

The La Rosetta family looks forward to welcoming you to their new location in historic downtown Fredericksburg!