Breathtaking views and mouth watering food since 1976...and just getting better. Now offering many of our entrees in small portions as well as a full portion! Entrees include a nightly fresh fish special, rack of lamb in a red wine garlic sauce, hazelnut chicken in an orange thyme cream sauce, elk tenderloin with jumbo scallops, and of course our steak frites with the world’s best french fries. Vegetarian entrees, small and large cheese fondues (the kids love it!), a 20 item small plate menu, crisp salads, great soups and break-your-diet desserts add to your choices. Quality, consistency and friendliness are our trademarks. A full bar and Wine Spectator award-winning wine list will round out an evening to remember. A three course twilight menu and children’s options are also available. Open nightly at 5:30. Reservations helpful. (970) 349-5808.