Little Lady Foods Inc

Although Little Lady Foods was founded in the Wrigleyville neighborhood of Chicago by the Esposito family in 1961, it was restaurateur Angelo Geocaris who purchased the small company in 1984. The Geocaris family had deep roots in the restaurant industry and Angelo had the vision to take his Barnaby’s pizzeria recipe into grocery stores nationwide.

Over the past 25 years the company has changed and grown. Little Lady Foods today develops and manufactures products for private label, foodservice and contract manufacturing customers. Under the current management team, Little Lady Foods has grown from $100,000 in sales in 1984 to well over $300 million. Our pizzas, hand held items and gourmet sandwiches are available in the largest and most popular restaurants and food companies in the world!

If you choose to do business with Little Lady Foods, you won’t just be our customer—you will be our partner as we share our knowledge of the industry to further all aspects of your business. Our focus is on your success. We pride ourselves on developing great ideas backed by expert execution. Our extensive Marketing and R&D departments are continually monitoring the marketplace for the latest consumer insights, preferences as well as culinary trends--developing products that appeal to consumers’ ever-changing tastes. Our innovative team works with you every step of the way to develop recipes and menu solutions, and our process experts scale up your recipes for guaranteed consistency and national scale supply. No matter the approach, we can guarantee a delicious product that is sure to meet or exceed your expectations with the highest quality and safety standards.

To ensure that our products taste as fresh as when they were first made, we rely on state-of-the-art technologies that freeze our products faster and at a lower temperature, resulting in the highest quality frozen products in the market. Using only the finest ingredients, we have developed a reputation of providing value added products to our customers with very strict quality and safety standards.

In 25 years, a lot has changed…but one thing is for certain…we will continue our commitment to the success of every one our customers.

Take a moment and call us to discuss your needs. We are ready to help design, develop, and manufacture your next program. Our culinary sales team is here to help you today!